Burgundy, France - 14% abv
 
A rich and expressive wine with deep aromas of red berries, such as black cherry and raspberry, along with earthy undertones. The palate is full-bodied with structured tannins and a long finish.
 
This wine pairs wonderfully with hearty meats like roasted lamb, beef stew, or a truffle-based dish, and it complements aged cheeses like Gruyère.