Bordeaux, France - 14.5% abv
 
A classic Pauillac, this wine is full of depth and intensity. Aromas of cassis, blackberries, and graphite are complemented by notes of tobacco, cedar, and hints of cocoa. The palate is bold and structured, with firm tannins and excellent aging potential.
 
This wine shines when paired with grilled lamb racks, roasted duck, or filet mignon with a red wine sauce. It also works well with hard cheeses such as Manchego or aged cheddar.