Languedoc-Roussillon, France - 12.5% abv
 
A lively red blend from the south of France that balances ripe fruit with a touch of rustic charm. The Syrah brings structure and darker fruit notes - like blackberry and plum - while the Grenache softens the blend with red cherry, subtle spice, and a hint of herbal garrigue. The palate is medium-bodied with gentle tannins and a smooth, slightly peppery finish.
 
This wine pairs wonderfully with Mediterranean fare such as herb-roasted chicken, grilled lamb kebabs, or ratatouille. It’s also a solid match for charcuterie boards with cured meats and semi-firm cheeses.