Burgundy, France - 13% abv
 
A Grand Cru Chablis, “Les Vaudésirs” is renowned for its power and elegance. The nose offers rich aromas of citrus fruits like lemon and grapefruit, accompanied by apple and a touch of honey. The wine’s minerality is beautifully integrated, contributing to a long, refined finish.
 
This wine is perfect with richer seafood dishes like crab or grilled scallops, or even roasted chicken with herbs. It would also pair wonderfully with hard cheeses like Comté or Gruyère.