Burgundy, France - 13.5% abv
 
An exceptional Grand Cru with an aromatic profile of white flowers, citrus peel, and a touch of honey and toasted almonds. On the palate, it is full-bodied and complex, with a balanced acidity that gives way to a long, rich finish.
 
This wine pairs beautifully with decadent seafood dishes like lobster thermidor, roasted duck with citrus glaze, or creamy pasta dishes.