Burgundy, France - 13.5% abv
 
A powerful and expressive Grand Cru with deep, dark fruit aromas of black cherry and blackberry, complemented by hints of tobacco, earth, and spices. The palate is dense, with refined tannins and a long, structured finish.
 
This wine is an excellent match for hearty dishes like venison, braised short ribs, or grilled steaks. It also pairs wonderfully with mature cheeses, such as aged Gouda or Comté.