Burgundy, France - 13.5% abv
 
A beautifully elegant wine with aromas of citrus fruits, white flowers, and a touch of toasted oak. The palate is rich and complex, with a fine balance of freshness and minerality, leading to a long, creamy finish.
 
Ideal with seafood, such as grilled lobster or oysters, or dishes like roasted chicken with a creamy sauce or veal in a butter sauce.